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Philidelphian Burkes meet author Jim Burke in Ireland for family research
From the beginning, Ireland was endowed with all of the natural advantages
for dairying – good soil, mild climate under the influence of the Gulf
Stream, moisture bearing south westerly winds and so on. Solinus, a third
century writer could, therefore, remark “Ireland has such excellent pastures
that cattle there are brought to the danger of their lives by overfeeding
except now and then they are driven out of the field”
€15.00 euros which includes postage to anywhere around the world
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This book describes how Snowcream Dairies came about from its first days as an Ice cream plant on Thomas Hill, Waterford to become a national milk producer, detailing business stratagies. It also accounts the people who worked their detailing social and sporting events with many pictures.
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The author Jim Burke worked at snowcream dairies for over 30 years. He has also dedicated many years of full time research from national and local sources.
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An invaluable source of information for anyone interested in the history of Snowcream Dairies and the milk industry in Ireland.
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Click on the BUY NOW button to purchase online.
You can purchase by credit card or PayPal account. This is simple and secure.
Please contact me for any further information.
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